Roasted Eggplant Recipes Asian

It s so hearty so filling so yummy so garlicky.

Roasted eggplant recipes asian.

If there was one thing i learned while living in hong kong it was that you don t mess with the char siu sure you can put it in buns or add it to noodle soup or serve it over rice but the charred savory and sweet chinese pork is already perfect after being treated with a few simple ingredients and roasted. The cooking time may vary if your slices are much larger or smaller than 1 2 inch as i recommend here. Place the baking sheet into the freezer for about 15 minutes for the roasted eggplant cubes to freeze. These spicy garlic eggplant slices are so delicious.

Char siu style roasted eggplant. Dip spread mash it discard skin then serve as dip or spread on toast. Once frozen transfer the roasted eggplant cubes into a freezer safe bag and freeze for up to 3 months. Step 3 stir remaining 1 1 2 cans coconut milk dark brown sugar tamari rice vinegar and salt into the saucepan.

Roast for another 3 minutes and then turn skin side down. After about 3 minutes turn the eggplant 90 degrees to get the grill marks right. If freezing allow the eggplant to cool completely. Oven roasted to perfection each bite is bursting with flavor.

This spicy szechuan eggplant is a variation of eggplant in garlic sauce recipe above using red rice vinegar and hot bean sauce. And a few other ideas for ways to use roasted eggplant. More ways to use roasted eggplant. Sprinkle of parmesan reminiscent of eggplant parmesan.

How to store roasted eggplant slices. Add eggplant onion and bell pepper stirring well with a rubber spatula to prevent breaking of tender eggplant during cooking. Set the grill to high and place the eggplant on cut side down. Trim the ends from the eggplants slice in half the long way.

Add the sauce reduce the heat to medium and roast the eggplant for about 15. Then use a spatula to loosen the eggplant. 3 4 cup good olive oil 1 tablespoon dried oregano kosher salt and freshly ground black pepper. This works great on the grill maybe better than in the oven.

You want them golden and soft. 2 1 2 pounds eggplant unpeeled halved lengthwise and sliced 1 4 to 1 3 inch thick. On toast piled on toast slathered with butter or ricotta try this crusty homemade bread. Eggplant without garlic is just not the right eggplant in my book this incredible eggplant is not just a garlic eggplant it s a spicy garlic eggplant mmmmmm.

You can store roasted eggplant slices in the refrigerator for 3 5 days. The cooking time for roasted eggplant slices is about 30 minutes at 400 degrees f. Pasta with a basic tomato pasta sauce and finished with a.